by Victoria Pinder | Jan 5, 2020 | Blog, Recipes
So it’s super cold today in Pittsburgh so it’s an inside day. We have a meat stew ready for lunch, but for after we want to have a desert. We thought we’d make carrot cake but we’re lacking applesauce. So it’s plain vanilla cake today and...
by Victoria Pinder | Dec 29, 2019 | Blog, Recipes
Last week I talked about our homemade pie where we still use the natural ingredients. But we still want to treat ourselves with delicious food. We keep out as much chemicals as we can. Preheat oven to 425. Apple Pie Crust 1 cup of cold water 1/4 of a teaspoon of salt...
by Victoria Pinder | Dec 22, 2019 | Blog, Recipes
So my family loves pie and it’s naturally sweet. And yes we are already adding sugar to our pie but we don’t need so much extra. And who wants preservatives? I read once that American bodies decompose at a slower rate than the rest of the world because of...
by Victoria Pinder | Dec 15, 2019 | Blog, Uncategorized
So my husband and I enjoy making homemade chicken patties or nuggets for our family that are free of lots of preservatives, but still want to enjoy old fashioned chicken patties or chicken nuggets with your kids or for yourself without hitting the frozen food section....
by Victoria Pinder | Dec 5, 2019 | Blog, Recipes
So I was shopping and saw blackberries were on sale. I was like ‘perfect’ as i find so many people forget we can cook with berries. And friends my age like to say ‘I hate cooking’ when I don’t mind it. So I’m creating my own recipe...
by Victoria Pinder | Nov 17, 2019 | Blog, Opposites Hate
Once again the handsome man took whatever he wanted in my life. But as I walked out of the coffee shop, with my best friend to maneuver the streets of New York, I sipped my victory drink. At least I had one small war prize from the morning and muscles hadn’t...
